Classes in Raw Vegan Cuisine
for Individuals, Chefs & Instructors

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The Raw Food Revolution
Northern Lights Tour 2008

November 8 - December 7, 2008

Sponsored by Living Light International

 

Updated: November 3, 2008 at 4:40pm

 

Local Contact Information

If you need more information or have questions about these events, please contact:

 

Portland
Brion Oliver
503-312-0596
brion@therawlife.net

Seattle
Tom Armstrong
Raw Vegan Source
425-868-2332
888-868-2332
tom@rawvegansource.com

Vancouver
Clive Langton and Diane Lindsay
778-737-8852
info@rawbc.org

Nanaimo
Mary Ross
250-716-0401
clinicalnut@shaw.ca

Montreal
Ildiko Brunner
514-357-3265
ildikobrunner@yahoo.ca

Ottawa
Beth Meek
613-852-7528

Toronto
Toronto Sprouts
416-535-3111

London
Lorenna Bousquet-Kacera
519-652-9109
519-652-0230

 

 

WHAT'S NEW

Four complete Gourmet Chef Certification Series in February/March, April/May/June, July/August, & October/November training series offering the three Advanced Training Classes in one session.

Eight complete 3-part
Associate Chef Certification Series followed by a variety of advanced specialty courses.

FUNdamentals of Raw Living Foods is offered around the country. Check here for schedules.

Raw Empowerment Workshops presented by Living Light Institute Associate Chef and Instructor graduates in your area.