Classes in Raw Vegan Cuisine
for Individuals, Chefs & Instructors

Graduate Job Listing Request Form

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Four complete Gourmet Chef Certification Series in February/March, April/May/June, July/August, & October/November training series offering the three Advanced Training Classes in one session.

Eight complete 3-part
Associate Chef Certification Series followed by a variety of advanced specialty courses.

FUNdamentals of Raw Living Foods is offered around the country. Check here for schedules.

Raw Empowerment Workshops presented by Living Light Institute Associate Chef and Instructor graduates in your area.